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Slowed cooked beef ragù and fresh egg parpadelle. Sides of seasonal greens and a herby garlic bread.
We have sourced hormone and antibiotic free free grass fed beef, using a mix of shin and chuck cuts for flavour. Our homemade pasta uses local eggs from Kanimbla Valley Farm located just down the road.
Order before 5.30pm on the day of your delivery.
Dinner is delivered between 6.30pm and 7.30pm to your cottage at Maya Sanctuary.
Slowed cooked beef ragù and fresh egg parpadelle. Sides of seasonal greens and a herby garlic bread.
We have sourced hormone and antibiotic free free grass fed beef, using a mix of shin and chuck cuts for flavour. Our homemade pasta uses local eggs from Kanimbla Valley Farm located just down the road.
Order before 5.30pm on the day of your delivery.
Dinner is delivered between 6.30pm and 7.30pm to your cottage at Maya Sanctuary.
Slowed cooked beef ragù and fresh egg parpadelle. Sides of seasonal greens and a herby garlic bread.
We have sourced hormone and antibiotic free free grass fed beef, using a mix of shin and chuck cuts for flavour. Our homemade pasta uses local eggs from Kanimbla Valley Farm located just down the road.
Order before 5.30pm on the day of your delivery.
Dinner is delivered between 6.30pm and 7.30pm to your cottage at Maya Sanctuary.
Contains wheat, milk, egg. May contain lupin.